Food readings

Some of these are food articles, some are locavore articles, all pretty interesting.

About maximizing food per land use

Michael Pollan on health insurance
Michael Pollan on Food network (btw I love watching the food network in the evenings, it gives me all sorts of ideas).

And my take on being a locavore: some people put an exact mileage on what you can eat to be termed a "locavore". In reality you need to adjust this according to where you live. Sustainability is also an important factor in eating environmentally. Here's a decent article on that philosophy